Jumpstart your day with our breakfast category! Discover a variety of quick, easy, and delicious recipes guaranteed to kickstart your morning with good vibes. From energizing smoothies to satisfying savory dishes, find the perfect breakfast inspiration to fuel your day ahead
Chole Puri is a popular dish from North India, particularly, in Punjab and Delhi but it is also popular in the rest of the country. Chole Puri/ Poori is a tasty combo meal made with spicy chana masala and deep-fried bread called puri/ poori. It is usually served as a breakfast dish along with Lassi […]
Sambhar is a traditional dish from South Indian cuisine, truly irresistible flavours. Sambhar is a popular South Indian lentil-based vegetable stew/curry, prepared with pigeon pea lentil (arhar/toor dal), tamarind and a unique blend of spices called Sambhar masala/powder. It has a high nutritive value as it is cooked with minimal oil and lots of vegetables […]
Idli/ idly is a soft & fluffy steamed rice cake made from fermented rice and black lentil batter. Idli/ idly is a traditional breakfast recipe made in every South Indian family and is popular not only in India but, also outside India. It is the healthiest, protein-packed breakfast dish from South Indian cuisine and is […]
Uttapam is a very light and healthy breakfast recipe from the South Indian Cuisine. Uttapam or Uttapa or Oothapam is usually prepared with the same rice and urad dal batter used to prepare dosa and idli but today I am going to discuss a very quick and easy way of making uttapam. Normally for making […]
Samosas are the most liked street food amongst the North Indians. It is a fried or baked pastry with different types of fillings, such as spicy potatoes, onions, chicken, peas, paneer, lentil etc. Samosas are a popular appetizer or snack among the students and bachelors as it is cheap, tasty and keep your stomach full. […]
Kanda Poha is a yummy, tummy-filling snack from Maharashtrian cuisine. “Poha” is the Maharashtrian name for “flattened or beaten rice” and “kanda” for “Onion“, so the name “Kanda Poha“. There are different variations in which it can be made, but the most popular include onion or potato (Batata Poha)or both onion and potato in addition to […]