Are you Craving delicious butter paneer or a comforting dal tadka, but don’t want to eat order from outside, our veg Indian recipes have something for everyone. With step-by-step instructions and handy tips, cooking authentic Indian meals has never been easier.
So, explore our easy veg recipes and bring the flavors of India into your home today!
Aloo Bari rasedar, also known as Aloo Vadi, is a traditional Indian dish that is very popular in North India, especially in Uttar Pradesh and Punjab. Aloo Bari rasedar is a traditional dish in India and is known for its rich flavours and cultural significance. In older times when vegetables were not available as readily […]
Paneer Masala is a delightful No-onion No-garlic Indian dish that is usually prepared with a rich and flavourful tomato-based gravy, perfect for any fasting or if you prefer food recipes without onion and garlic. During Navratri and many other Indian festivals, people generally avoid eating onion and garlic and this Paneer masala recipe is a […]
Khada Masala pulao/ Ghee Rice is a traditional Indian dish made with ghee (clarified butter), onions, dry fruits and many Indian spices. It is a flavourful pulao recipe without any vegetables. Khada masala pulao is also known by the name “Ghee rice” in southern India. Ghee rice or khada masala pulao is a flavour-rich rice […]
Shahi paneer is a popular and indulgent Indian dish that originates from Mughlai cuisine. It is known for its richness and taste. Shahi paneer is a delicious and aromatic dish made with paneer (Indian cottage cheese) cooked in rich and creamy onion-tomato gravy that is full of Indian spices. The word “shahi” means “royal”, which […]
Reshmi paneer masala recipe is a unique way of preparing a spicy and creamy North India paneer gravy that is full of Indian flavours and spices. Reshmi paneer masala or reshmi paneer tikka is a rich & flavourful Indian curry for vegetarians and it goes very well with garlic naan, paratha, tawa roti, tandoori roti […]
Aloo tamatar ki sabji (without onion & garlic) or Vrat wali sabji is a popular curry from North India, known for its simplicity & flavours. Aloo tamatar ki sabji is an easy and simple light-gravy-based curry made with boiled potatoes, tomatoes and a few basic spices. The recipe is very simple and can be prepared […]