Ragda is an instant pot recipe made with dried white peas or yellow peas, spices and seasoning. This gravy is used in making various Indian Street foods. Ragda is popularly used as the main element in different chaat recipes, like – ragdapattice, samosa chaat, kachori chaat, dahi puri, pani puri, aloo tikki, etc. It is […]
Khasta kachori is a popular deep-fried snack made with flour and spiced moong dal stuffing. It is also known by other alternative names – kachodi, kachauri and katchuri. Khasta Kachori or Moong dal Kachori with detailed step-by-step images and video recipes. It is a flaky and crispy Indian snack that is very similar to a […]
Namkeen Khurmi or Namak para is a popular Indian snack made in every household on the occasions like Diwali, Teej, Holi, Eid, etc. Namkeen Khurmi or namak para are crispy & crunchy savoury fried bites made with all-purpose flour or wheat flour and are very famous across North India. Today, I am sharing my version […]
This Green Cheese Sandwich is a cheesy, spicy cucumber sandwich with the added flavours of freshly ground green chutney that make it even more tempting and flavorful. Green Cheese Sandwich is a refreshing and delicious sandwich recipe that fits perfectly well for a quick tea-time snack or a fun lunch box recipe. It can also […]
“Nun Bariya” or “wheat fritters” are delicious Crispy Pakoras made from wheat flour (atta) and Onion in addition to some herbs and spices. Nun Bariya / Aate k bhajiye is made using very few ingredients present in everyone’s home and can be prepared within no time. It is a very good snack for a sudden […]
Aloo Pakora is one of the most popular and favourite evening snacks in India. Aloo Pakora, are crispy potato fritters coated in a spiced batter of chickpea or besan. It is quite simple and easy to make and can be prepared in very little time, with minimum effort. In Indian cuisine, we have different varieties […]