Aloo Pakora is one of the most popular and favourite evening snacks in India. Aloo Pakora, are crispy potato fritters coated in a spiced batter of chickpea or besan. It is quite simple and easy to make and can be prepared in very little time, with minimum effort. In Indian cuisine, we have different varieties […]
Snacks & Starters
Prepare to tantalize your taste buds and delight your guests with our Snacks and Starters collection, where flavor meets fun in every bite!
Discover crowd-pleasing recipes perfect for any occasion, from crispy delights to savoury bites. Whether you’re hosting a party or simply craving a delicious treat, our mouthwatering recipes will have you coming back for more!
Paneer Pakora recipe| Cottage Cheese Fritters| Teatime Snacks
Paneer Pakora is a perfect evening snack, with a crispy layer covering the soft and moist paneer or cottage cheese. Paneer pakora is a popular snack loved by almost all Indians, especially during monsoons & winters. This delicious pakora is made with paneer, gram flour and some spices. In Indian cuisine, we have different varieties […]
Chicken in Oyster Sauce| Chinese Chicken with Oyster Sauce| Oyster sauce chicken
Chicken in Oyster sauce is a Chinese stir-fried chicken recipe with Oyster sauce. Oyster Sauce tastes like a combination of soy sauce and barbeque sauce and is both sweet and salty, but, it is less salty than soy sauce. Unlike, chilli chicken, chicken in oyster sauce is less spicy with little sweetness, which contributes to […]
Chilli Mushroom| Restaurant Style Dry Chilli Mushroom recipe| Mushroom in Chinese Style
Chilli mushroom is a popular Indo-Chinese starter recipe, with Spicy, Sweet & sour flavour. Chilli mushroom is served as an appetizer or as a main course dish along with fried rice or noodles. There are two ways of making Chilli Mushroom:- 1) Dry Chilli Mushroom – mostly served as a starter. 2) Chilli Mushroom Gravy […]
Instant Veg Uttapam|How to make Uttapam in minutes| Mix Veg Uttapa Recipe
Uttapam is a very light and healthy breakfast recipe from the South Indian Cuisine. Uttapam or Uttapa or Oothapam is usually prepared with the same rice and urad dal batter used to prepare dosa and idli but today I am going to discuss a very quick and easy way of making uttapam. Normally for making […]
Shakkar Para Recipe| Shankarpali| Festive Snacks
Shakkar Para is a popular Dry Indian snack that is specially made during festivals like Holi & Diwali. Shakkar Para| Shakkar Pare| Shankarpali| Shakerpara| Khurma is a sweet deep-fried, crispy, crunchy Indian cookie, usually prepared at home during festivals. They are usually made in diamond/square shape with just a few basic ingredients namely: maida, sugar, […]