Chutney is often eaten with different snacks & starters in India, for example, with sandwiches, paneer tikka, chicken tikka, chat, dhokla, etc. It can also be used as a dip for your French fries, nuggets, pakodas, etc. Tandoori Coriander Dip is a very quick and easy-to-make recipe which will enhance the taste and whole experience […]
Garlic bread is a favourite starter of all generations, be it kids, parents or grandparents, everybody loves to eat Garlic bread. It is usually a baguette topped with garlic and butter/oil in addition to herbs like oregano or chive, grilled or baked in a conventional oven. In my recipe down there, you can learn to […]
A spinach & Corn sandwich can be a perfect start to your day with the goodness of spinach and corn. Both spinach and corn are good sources of vitamins, spinach is good for vitamin K, vitamin A & vitamin C and corn is rich in vitamin B12. Spinach & corn sandwiches are not only tasty […]
Aloo/ Potato are one of the most common vegetables that are present in our everyday meals, one way or the other. We Indians are very fond of Aloo/Potatoes. It is one of our favourite vegetables that is included in almost every other dish we make. And this is not enough, apart from this, there are […]
Chicken chutney Kebab is a mouth-watering dish, marinated in a perfect blend of yogurt mixed with different herbs and spices. These kebabs are very easy to make and can be grilled, baked or cooked in a BBQ (barbeque), but we are going to make these delicious kebabs without the use of any tandoor or oven […]
Kesar Makhana Kheer is usually made and served during the Indian festival Navratri or any other fasting days or vrat. We are so much engrossed into Sabudana and sabudana made dishes, that we forget many other dishes that can be prepared for fasting other than sabudana. This lip-smacking “Kesar Makhana Kheer” is one such dessert […]