Reshmi paneer masala recipe is a unique way of preparing a spicy and creamy North India paneer gravy that is full of Indian flavours and spices. Reshmi paneer masala or reshmi paneer tikka is a rich & flavourful Indian curry for vegetarians and it goes very well with garlic naan, paratha, tawa roti, tandoori roti […]
Shahi Paneer – “Shahi” means “royal” and so as the name suggests, Shahi Paneer is a royal dish from the Mughlai cuisine. Shahi Paneer has thick creamy gravy and can be made in different ways with little variations. It is usually accompanied by Indian flat-breads like roti, naan, paratha or with plain rice, jeera rice […]
Paneer butter masala is one of the most popular paneer recipes in North Indian cuisine. Paneer Butter Masala/ Butter paneer is a very famous dish in the Indian veg cuisine which is ordered by almost every second family in a vegetarian restaurant. In this recipe, you will learn to make the same Restaurant Style creamy, […]
Chicken curry is a dish originated in the Indian Subcontinent. It is a very common delicacy amongst the Indian Cuisines. We Indians are very fond of eating food that is full of flavours and spices. So, be it any function or any celebration Chicken curry is one dish that is necessary for all the non-vegetarians. […]