Poha is a popular North Indian breakfast dish originating in Maharashtra but is enjoyed across the country. It is a simple and easy-to-make recipe that gets ready in just 10-15 minutes. “Poha” is the Maharashtrian name for “flattened or beaten rice“ and “batata” for “potato“, so the name “Batata Poha“. There are different variations in which it can […]
Kanda Poha is a yummy, tummy-filling snack from Maharashtrian cuisine. “Poha” is the Maharashtrian name for “flattened or beaten rice” and “kanda” for “Onion“, so the name “Kanda Poha“. There are different variations in which it can be made, but the most popular include onion or potato (Batata Poha)or both onion and potato in addition to […]