Oreo milkshake has been one of the most popular milkshakes in recent years. Oreo milkshake is a rich and creamy shake made from the signature oreo biscuits, milk, ice-cream and whipped cream. This thick and creamy Oreo shake can be a treat to you and your family on a hot summer day, as it is […]
Tag: mommyskitchenstory
Indo-Italian (DESI) Veg Pizza| Street Style Pizza Recipe
Pizza is a classic Italian dish, loved by all. Our young generation is just crazy for pizzaaaaaa…!!! Pizza is usually a round flattened base made with leavened dough, topped with lots of cheese, veggies and other ingredients, which is then baked in an oven or microwave. A small pizza is also sometimes called Pizzetta. Pizza […]
Aam Panna Recipe| Simple & Quick Recipe| Kacche Aam ka Panna| How to make Kairi Panna
Aam Panna or Aam Jhora is an Indian summer drink and is known for its heat-resistant properties. Aam Panna has a sweet and tangy taste, made with raw mangoes and some spices. The addition of these spices not only enhances the flavour of the drink but also helps in the digestion. It is a cool […]
Mango Shake Recipe (Low Calorie)| Mango Smoothie| Chilled and Refreshing Milkshake in minutes
Mangoes are usually known as “King of Fruits“. They are one of the most delicious fruits and are also full of nutrients. Mangoes are rich in Vitamin C that boosts the immunity, Vitamin E, Vitamin B6, iron, potassium and magnesium. It also has antioxidants that help the body to fight against the free radicals. There […]
Chatpate Falahari Aloo| Spicy & Crunchy Peanut Potato
Bored of eating the same regular Sabudana dishes during fasting..??? Then do try this delicious Spicy Crunchy Peanut Aloo recipe. Chatpate Falahari Aloo or Spicy Peanut Aloo is a dish different from Sabudana that can be made and served during any Indian festival like Mahashivratri, Navratri or on any other day of fasting (vrat, upvas). […]
Kadhi Pakodi Recipe | Buttermilk Kadhi | Pakodi wali Kadhi
Buttermilk Kadhi Pakodi or Karhi is a dish originated in India. It is a semi thick gravy made from low-fat buttermilk (mattha) and gram flour (besan), topped with pakoras. Kadhi is usually sour with a little spice in it. However, there are different variants of this dish; for example, the Gujarati and Rajasthani kadhi is […]