Khasta kachori is a popular deep-fried snack made with flour and spiced moong dal stuffing. It is also known by other alternative names – kachodi, kachauri and katchuri. Khasta Kachori or Moong dal Kachori with detailed step-by-step images and video recipes. It is a flaky and crispy Indian snack that is very similar to a […]
This Green Cheese Sandwich is a cheesy, spicy cucumber sandwich with the added flavours of freshly ground green chutney that make it even more tempting and flavorful. Green Cheese Sandwich is a refreshing and delicious sandwich recipe that fits perfectly well for a quick tea-time snack or a fun lunch box recipe. It can also […]
Sabudane ki kheer or Tapioca Pudding is a sweet and creamy dessert made with sago, milk and sugar. It is a popular Indian dish made on Hindu fasting days. Sabudane ki kheer is generally made during the 9 days of Navratri Festival or on any other fasting/ vrat or upvas days. Sabudana also known as […]
Besan Ki Barfi is a very popular and traditional homemade Indian sweet made on different occasions and festivals. Besan ki Barfi| Besan Mithai is prepared differently by different people but this recipe is a halwai style recipe made with gram flour (besan), sugar syrup and sooji. It is one of the most prepared homemade sweets […]
Chole Puri is a popular dish from North India, particularly, in Punjab and Delhi but it is also popular in the rest of the country. Chole Puri/ Poori is a tasty combo meal made with spicy chana masala and deep-fried bread called puri/ poori. It is usually served as a breakfast dish along with Lassi […]
“Nun Bariya” or “wheat fritters” are delicious Crispy Pakoras made from wheat flour (atta) and Onion in addition to some herbs and spices. Nun Bariya / Aate k bhajiye is made using very few ingredients present in everyone’s home and can be prepared within no time. It is a very good snack for a sudden […]