Boondi ka Raita is a refreshing classic yogurt-based dish that is not only easy to prepare but versatile enough to complement a variety of spicy Indian curries and biryanis. Boondi ka raita is a North Indian raita that is made with curd (yogurt), melt-in-the-mouth boondi (fried gram flour balls), and a few ground spices […]
Aloo Masala Sandwich is a classic, simple desi sandwich that’s all about deliciousness without any fancy fusion. It’s a sandwich that’s loved by many in India because it’s made with basic ingredients and packed with flavours that feel like home. This Aloo masala sandwich is a delightful concoction of mashed potatoes, aromatic spices, and […]
Cheese Masala Omelette is a healthy & flavourful dish to start your day with. It is a savory dish that combines the richness of cheese with the aromatic essence of Indian spices in a classic omelette preparation. Cheese masala Omelette is a fusion of two culinary worlds, creating a harmonious balance between Western-style omelettes and […]
Besan Ki Barfi is a very popular and traditional homemade Indian sweet made on different occasions and festivals. Besan ki Barfi| Besan Mithai is prepared differently by different people but this recipe is a halwai style recipe made with gram flour (besan), sugar syrup and sooji. It is one of the most prepared homemade sweets […]
Chole Puri is a popular dish from North India, particularly, in Punjab and Delhi but it is also popular in the rest of the country. Chole Puri/ Poori is a tasty combo meal made with spicy chana masala and deep-fried bread called puri/ poori. It is usually served as a breakfast dish along with Lassi […]
“Nun Bariya” or “wheat fritters” are delicious Crispy Pakoras made from wheat flour (atta) and Onion in addition to some herbs and spices. Nun Bariya / Aate k bhajiye is made using very few ingredients present in everyone’s home and can be prepared within no time. It is a very good snack for a sudden […]